Client
Hale and Hearty
Architect
New York Design
Services
General Contracting
Features
- 2,400 SF tenant fit up
- Dining & service areas
- Commercial kitchen
- 8 week completion
2,400 SF tenant build-out of a new-to-Boston restaurant chain headquartered in New York.
Auburn’s extensive experience building in Boston and understanding of its unique process was heavily depended upon as the design team had limited experience working in Boston.
